Presence of Salmonella in retail grade a eggs determined by the International Organization for Standardization 6579 method and a LightCycler polymerase chain reaction system

No Thumbnail Available

Files

20585.pdf (440.81 KB)

Date

Authors

Temelli, Seran

Journal Title

Journal ISSN

Volume Title

Publisher

Abstract

Description

Keywords

Citation

URI

http://hdl.handle.net/20.500.12575/59614
 https://doi.org/10.1501/Vetfak_0000002669

Collections

Cilt:62 Sayı:02 (2015)
Scopus İndeksli Yayınlar
TR Dizin İndeksli Yayınlar