Antimicrobial susceptibility and serotype distribution of Listeria monocytogenes isolates obtained from raw milk cheese samples sold in Nigde

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dc.contributor.authorKaradal, Fulden
dc.date.accessioned2019-04-18T13:44:13Z
dc.date.available2019-04-18T13:44:13Z
dc.description.indexTrdizin
dc.description.indexScopus
dc.identifier.endpage260tr_TR
dc.identifier.issn1300-0861
dc.identifier.startpage255tr_TR
dc.identifier.urihttp://hdl.handle.net/20.500.12575/59582
dc.identifier.urihttps://doi.org/10.1501/Vetfak_0000002639
dc.relationAnkara Üniversitesi Veteriner Fakültesitr_TR
dc.relation.isversionof10.1501/Vetfak_0000002639
dc.relation.journalAnkara Üniversitesi Veteriner Fakültesi Dergisitr_TR
dc.titleAntimicrobial susceptibility and serotype distribution of Listeria monocytogenes isolates obtained from raw milk cheese samples sold in Nigdetr_TR

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