Deterination of Some Properties of Lactobacillus Strains Isolated from Cecum
dc.contributor.author | KARAHAN, Aynur Gül;ÇAKMAKÇI, M. Lütfü | |
dc.date.accessioned | 2019-04-17T13:52:37Z | |
dc.date.available | 2019-04-17T13:52:37Z | |
dc.identifier.endpage | 064 | tr_TR |
dc.identifier.issn | 1300-7580 | |
dc.identifier.startpage | 059 | tr_TR |
dc.identifier.uri | http://hdl.handle.net/20.500.12575/55465 | |
dc.identifier.uri | https://doi.org/10.1501/Tarimbil_0000000814 | |
dc.relation | Ankara Üniversitesi Ziraat Fakültesi | tr_TR |
dc.relation.isversionof | 10.1501/Tarimbil_0000000814 | |
dc.relation.journal | Ankara Üniversitesi Ziraat Fakültesi Tarım Bilimleri Dergisi | tr_TR |
dc.title | Deterination of Some Properties of Lactobacillus Strains Isolated from Cecum | tr_TR |
dc.type | Article |