Farklı Buğday Genotiplerinin Azot, Fosfor ve Potasyum Kullanım Etkinlikleri

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dc.contributor.authorALPASLAN, Mehmet
dc.date.accessioned2019-04-17T14:05:54Z
dc.date.available2019-04-17T14:05:54Z
dc.identifier.endpage127tr_TR
dc.identifier.issn1300-7580
dc.identifier.startpage122tr_TR
dc.identifier.urihttp://hdl.handle.net/20.500.12575/55799
dc.identifier.urihttps://doi.org/10.1501/Tarimbil_0000000665
dc.relationAnkara Üniversitesi Ziraat Fakültesitr_TR
dc.relation.isversionof10.1501/Tarimbil_0000000665
dc.relation.journalAnkara Üniversitesi Ziraat Fakültesi Tarım Bilimleri Dergisitr_TR
dc.titleFarklı Buğday Genotiplerinin Azot, Fosfor ve Potasyum Kullanım Etkinlikleritr_TR

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Cilt:07 Sayı:03 (2001)