Effect of NaCl stress on chlorophyll biosynthesis, proline, lipid peroxidation and antioxidative enzymes in leaves of salt-tolerant and salt-sensitive barley cultivars

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dc.contributor.authorYILDIZ, Mustafa; TERZİ, Hakan
dc.date.accessioned2019-04-19T07:21:59Z
dc.date.available2019-04-19T07:21:59Z
dc.identifier.endpage088tr_TR
dc.identifier.issn1300-7580
dc.identifier.startpage079tr_TR
dc.identifier.urihttp://hdl.handle.net/20.500.12575/60052
dc.identifier.urihttps://doi.org/10.1501/Tarimbil_0000001232
dc.relationAnkara Üniversitesi Ziraat Fakültesitr_TR
dc.relation.isversionof10.1501/Tarimbil_0000001232
dc.relation.journalAnkara Üniversitesi Ziraat Fakültesi Tarım Bilimleri Dergisitr_TR
dc.titleEffect of NaCl stress on chlorophyll biosynthesis, proline, lipid peroxidation and antioxidative enzymes in leaves of salt-tolerant and salt-sensitive barley cultivarstr_TR

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Cilt:19 Sayı:02 (2013)