Effect of NaCl stress on chlorophyll biosynthesis, proline, lipid peroxidation and antioxidative enzymes in leaves of salt-tolerant and salt-sensitive barley cultivars

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http://hdl.handle.net/20.500.12575/60052
 https://doi.org/10.1501/Tarimbil_0000001232

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Cilt:19 Sayı:02 (2013)