Farklı Hasat Zamanları ve Kükürt Gübrelemesinin Mercimeğin (Lens culinaris Medik.) Aminoasit Bileşimine Etkisi (Effects of Different Harvest Time and Sulphur Fertilization on Aminoacid Composition of Lentil (Lens culinaris Medik.))

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5952.doc (1.32 MB)

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2009

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http://hdl.handle.net/20.500.12575/68452

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