Seasonal Carbohydrate Changes in the Leaves of Some Satsuma Cultivars on Different Rootstocks

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dc.contributor.authorYıldız, Ercan
dc.contributor.authorKqplqnkıran, Mustafa
dc.contributor.authorDemirkeser, Turan Hakan
dc.contributor.authortoplu, Celil
dc.contributor.departmentZiraat Fakültesitr_TR
dc.date.accessioned2021-09-24T08:14:54Z
dc.date.available2021-09-24T08:14:54Z
dc.date.issued2017-09-01
dc.description.abstractThe seasonal changes of carbohydrate content were monitored in the leaves of ‘Okitsu’, ‘Clausellina’, and ‘Silverhill’ satsuma cultivars budded on the sour orange (Citrus aurantium L. var. Yerli), Carrizo and Troyer citranges (Poncirus trifoliata Raf. x Citrus sinensis Osb. var. Troyer and Carrizo) during the 2010 and 2011 seasons. The seasonal changing trends of leaf soluble sugar contents of 3 satsuma cultivars budded on different rootstocks were similar. The sucrose was the most abundant soluble sugar. Carbohydrate contents had a maximum level at dormant period, and remained at low level during summer. In this period, the sharp decrease in leaf total carbohydrate concentration of ‘Okitsu’, ‘Clausellina’ and ‘Silverhill’ occurred in April with a rate of 27.9%, 22.6% and 21.0%, respectively. Accumulation of carbohydrate in leaves generally started after mid summer and continued until the end of year. The rootstocks were found to be not significant for total soluble sugar, starch and total carbohydrate concentration in most of the months. The cultivars had a significant effect on carbohydrate fractions of leaves compared to rootstocks. The scion-rootstock combination was significant on total carbohydrate concentration of leaves in all months investigated.tr_TR
dc.identifier.endpage365tr_TR
dc.identifier.issn/e-issn2148-9297
dc.identifier.issue3tr_TR
dc.identifier.startpage357tr_TR
dc.identifier.urihttps://doi.org/10.15832/ankutbd.447710tr_TR
dc.identifier.urihttp://hdl.handle.net/20.500.12575/74885
dc.identifier.volume23tr_TR
dc.language.isoentr_TR
dc.publisherAnkara Üniversitesitr_TR
dc.relation.isversionof10.15832/ankutbd.447710tr_TR
dc.relation.journalTarım Bilimleri Dergisitr_TR
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıtr_TR
dc.subjectSatsumatr_TR
dc.subjectCultivartr_TR
dc.subjectRootstocktr_TR
dc.titleSeasonal Carbohydrate Changes in the Leaves of Some Satsuma Cultivars on Different Rootstockstr_TR
dc.typeArticletr_TR

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Cilt:23 Sayı:03 (2017)