Aflatoxin Contamination in Hazelnut Oil Obtained from Hazelnuts Containing High Levels of Aflatoxin

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dc.contributor.authorŞengül, Ümit
dc.contributor.authorŞengül, Bünyamin
dc.contributor.authorApayadın, Elif
dc.contributor.authorTaşçı, Enis
dc.contributor.authorİlgün, Rıdvan
dc.contributor.departmentZiraat Fakültesitr_TR
dc.date.accessioned2021-09-28T06:15:21Z
dc.date.available2021-09-28T06:15:21Z
dc.date.issued2018-12-05
dc.description.abstractIn this study, the issue of whether the aflatoxin in high contaminated hazelnut has been passed to the hazelnut oil during production or not has been investigated. The oil and oil cake of the hazelnut samples that contained aflatoxin at a high level were obtained for the study. The aflatoxin concentrations in hazelnut, hazelnut oil and oil cake were measured, and how much of the aflatoxin in the hazelnut was passed into the oil and oil cake has been determined. Aflatoxin analysis was performed using AOAC (Association of Official Analytical Chemists Method): 991.31 method, which is one of the validated method used in aflatoxin analysis in hazelnuts. The highest aflatoxin concentration in hazelnut oil has been determined as AFB1: 0.93, AFG1: 0.52, AFB2: 0.47 and AFG2: 0.21 μg kg-1. At the end of the study, it was determined that although the hazelnuts of which the hazelnut oil was obtained contained aflatoxin at a very high level, it was passed to the oil at very low levels below the maximum limits defined by the European Union, and almost all of it remained in the oil cake. Aflatoxin in hazelnut is passed to hazelnut oil at very low amount.tr_TR
dc.identifier.endpage530tr_TR
dc.identifier.issn/e-issn2148-9297
dc.identifier.issue4tr_TR
dc.identifier.startpage523tr_TR
dc.identifier.urihttps://doi.org/10.15832/ankutbd.471854tr_TR
dc.identifier.urihttp://hdl.handle.net/20.500.12575/74960
dc.identifier.volume24tr_TR
dc.language.isoentr_TR
dc.publisherAnkara Üniversitesitr_TR
dc.relation.isversionof10.15832/ankutbd.471854tr_TR
dc.relation.journalTarım Bilimleri Dergisitr_TR
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıtr_TR
dc.subjectAflatoxintr_TR
dc.subjectHazelnut oiltr_TR
dc.subjectHazelnuttr_TR
dc.titleAflatoxin Contamination in Hazelnut Oil Obtained from Hazelnuts Containing High Levels of Aflatoxintr_TR
dc.typeArticletr_TR

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Cilt:24 Sayı:04 (2018)