KESKİN, Nurhan; KUNTER, Birhan2019-04-192019-04-191300-7580http://hdl.handle.net/20.500.12575/59892https://doi.org/10.1501/Tarimbil_0000001065The effects of callus age, UV irradiation and incubation time on trans-resveratrol production in grapevine callus culture009013